breakfast-menu-tomato

BREAKFAST & LUNCH MENU

NOTICE: Because of the pandemic this is our current take out menu. We are not open for dine-in at this time.

BREAKFAST FARE

*The Big Breakfast

2 Organic Eggs served with Mashed Potato Cake, Breakfast Sausage, Sautéed Mushrooms, Homemade Buttered Toast with Jam
(available vegetarian)
$11.95

Individual Quiche Lorraine

with Bacon, Organic Spinach, Green Onions and Gruyere Cheese, served with Fresh Fruit
(available vegetarian)
$11.35

*Classic Egg Sandwich

Organic Egg Sandwich with Melted Dubliner Cheese on Toasted Brioche with Tomato (Ham +$1.25, Bacon +$3.30, Avocado +$.95, Wilted Organic Spinach +$1.15, on Butter Croissant +2.25)
$6.95

*Huevos Frenchos

French Style Scrambled Organic Eggs Topped with Avocado and Fresh Tomato Salsa, served with a Mashed Potato Cake (Add Bacon or Sausage +$3.30)
$9.50

*Essence French Scrambled Eggs

Slow Cooked Scrambled Organic Eggs with Chives, Dijon Mustard, Cream & Parmesan Cheese. Served with Toast & Jam or Seasoned Tomatoes. (Add Bacon or Sausage +$3.30)
Served with both Toast & Jam and Seasoned Tomatoes. (Add Bacon or Sausage +$3.30)
$8.95
$9.95

Signature Brioche French Toast

Served with Seasonal Organic Fresh Fruit Compote and Creme Chantilly (Add Bacon or Sausage +$3.30)
$11.25

Buttermilk and Organic Oat Pancakes

Served with Organic Maple Syrup and Salted Butter (Add Bacon or Sausage +$3.30)
Served with Seasonal Organic Fresh Fruit Compote and Creme Chantilly (Add Bacon or Sausage +$3.30)
$9.75
$11.25

Essence Organic Granola

Our Blend of Organic Oats, Barley Flakes, Wheat Flakes, Walnuts, Sunflower Seeds, Pumpkin Seeds and Organic Honey. Served with Organic Almond Milk and Organic Dates. (Add Fresh Fruit +$2.65)
Served with Organic Homemade Yogurt and Organic Dates. (Add Fresh Fruit +$2.65)
$7.75
$8.65

BREAKFAST SIDES

Homemade Thick Buttered Toast and Jam (bread of the day)

$4.75

Bowl of Fresh Seasonal Fruit

$7.50

Homemade Organic Whole Milk Yogurt

(Add McClendon Farm Honey +$.75)
$4.50

LUNCH SPECIALTIES

Individual Chicken Pot Pie

Local Whole Chicken Simmered with Vegetables Baked in Signature Pie Crust, served with Organic Greens with Cabernet Vinaigrette
$11.95

Individual Quiche Lorraine

with Bacon, Organic Spinach, Green Onions and Gruyere, served with Organic Greens with Cabernet Vinaigrette
(available vegetarian)
$11.35

Spanakopita

3 Baked Spinach Pies served with Marinated Greek Village Salad of Cucumbers, Grape Tomatoes, Peppers, Kalamata Olives and Feta with Lemon-EVOO Dressing
$11.25

LUNCH SANDWICHES

With choice of salad (French Dijon Potato or Greens)

*Jalapeño Croque-Monsieur

Baked Ham, Gruyere Cheese and Jalapeno Sandwich topped with Béchamel, served with Organic Fried Egg or Organic Green Salad
Served with both Organic Fried Egg and Organic Green Salad
(served hot)
$10.95
$12.45

Lemon & Basil Chicken Salad

Local Whole Chicken Salad with Lemon and Basil on Brioche with Cucumber and Spinach
$11.25

Essence Egg Salad with Bacon

Our Special Recipe Organic Egg Salad with Warm Pepper Bacon and Tomato on Toasted Brioche Bun (Available without Bacon, Add Avocado +$0.95)
$11.70

SALADS

Add Organic Chicken +$3.50, Add Bacon +$3.30

Greek Caesar

Organic Romaine, Kalamata Olives, Grape Tomatoes, Cucumber, House Croutons, Shaved Parmesan and Caesar Vinaigrette
$10.50

Organic Arugula and Pepper Bacon

Organic Dates, Toasted Pumpkin Seeds, Organic Radishes, Heirloom Carrots, Cabernet Vinaigrette and Warm Gruyere Cheese Croissant (available Vegetarian)
$12.70

Chopped Chicken BLT

Organic Romaine, Cheddar, Avocado, Warm Pepper Bacon, Grape Tomatoes, Roasted Organic Seasonal Vegetables, Cucumber and Creamy Buttermilk Basil Dressing (available Vegetarian)
$14.70

LUNCH SIDES

Fresh Soup of the Day

$4.95 (cup)
$6.95 (bowl)

Spanakopita

(2 pieces)
$5.65

ASK ABOUT OUR VEGAN AND GLUTEN-FREE OPTIONS

*These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats or eggs may increase your risk of food borne illness.